So easy to make, and you can pronounce all the ingredients.
Homemade Ranch Dip
Vegetarian, Wheat Free, Gluten Free, Soy Free, Nut Free
MIX mayonnaise, sour cream and vinegar in medium bowl until well blended. Stir in seasonings. Keep refrigerated for 2 to 3 days.
HOW TO SERVE AS DRESSING
Add 4 to 6 tablespoons of milk, or to desired consistency. Adjust seasoning to taste.