No need to heat the oven for this family favorite!
Vegetarian Chili Mac Skillet
Vegetarian, Soy Free, Nut Free
COOK macaroni according to package directions; drain.
MEANWHILE, heat oil in large skillet over medium heat. Add onion; cook 4 minutes, stirring occasionally. Add zucchini and seasoning; cook 5 minutes or until tender, stirring occasionally.
STIR in tomatoes and beans; continue cooking 4 to 5 minutes or until thoroughly heated. Add macaroni and cheese; stir to blend. Top with cilantro.
No cumin? No worries; increase chili powder to 1 tablespoon.