Roasted Cauliflower Salad with Soft-cooked Egg

Lori Hartnett Leave a Comment

Prepare this entree salad in about 30 minutes; while the vegetables are roasting, you can soft-cook the eggs and mix a simple vinaigrette dressing. Print Recipe Roasted Cauliflower Salad with Soft-cooked Egg Vegetarian, Wheat Free, Gluten Free, Dairy Free, Soy Free, Nut Free Makes:   2 servings   Ingredients 1/2 head cauliflower (14 oz.), separated into florets10 oz. small red potatoes, quartered3/4 cup …

BBQ Chicken Pizza Minis

Lori Hartnett Leave a Comment

When you are short on time, here is a quick lunch, dinner, or cut these BBQ Chicken Pizza Minis into quarters for appetizers. Not only will you love the robust flavor, but they are easy on the budget. Print Recipe BBQ Chicken Pizza Minis Soy Free, Nut Free Makes:   4 servings   Ingredients 1-1/4 cups shredded cooked chicken1 cup barbecue sauce1/3 cup …

Blueberry Muffins

Lori Hartnett Leave a Comment

You can enjoy fresh-baked Blueberry Muffins anytime by using either fresh or frozen blueberries in this recipe, which has a buttery cinnamon-sugar topping. I have a “baking cabinet” where I store ingredients such as flour, sugar, baking powder, and baking soda, so preparing these from scratch goes quickly. These are relatively low in sugar, and you know exactly what the …

Sweet & Savory Mixed Nuts

Lori Hartnett Leave a Comment

Here is an irresistible, guilt-free snack that everyone will love. Tree nuts can pack your diet with filling protein, fiber, unsaturated fats, and important vitamins and minerals. See my Fresh Tips for an easy gift giving idea. Print Recipe Sweet & Savory Mixed Nuts Vegetarian, Vegan, Wheat Free, Gluten Free, Dairy Free, Soy Free Makes:     6 cups Ingredients 2 cus pecans2 …

Lemon Chicken Piccata

Lori Hartnett Blog, Recipes Leave a Comment

Here is a recipe that is perfect for weeknight dinners, and impressive enough to serve for special occasions. This recipe is written for 2 servings, but you can easily boost the ingredients to serve more. Lemon Chicken Piccata is beautiful, delicious, and so easy to prepare so look no further if you need a show-stopper entree! Print Recipe Lemon Chicken …

Vegan Blueberry Pancakes

Lori Hartnett Leave a Comment

Great pancakes don’t have to start with dairy milk and eggs. This recipe is reminiscent of old-fashioned flapjacks. Even if you are not vegan but perhaps out of eggs, no worries! The flaxseed works with liquid as an egg substitute. So try this healthy version, and I bet no one will notice a difference. Print Recipe Vegan Blueberry Pancakes Vegetarian, …

Gingerbread Coffee

Lori Hartnett Leave a Comment

Mmmmmmmmm. Afternoon. After dinner. Anytime is right for this delicious coffee with a presentation that will wow your dinner guests. Print Recipe Gingerbread Coffee Vegetarian, Wheat Free, Gluten Free, Soy Free, Nut Free Makes:   4 servings    Ingredients 3 Tbsp. molasses1/4 cup brown sugar1 tsp. ground cinnamon1 tsp. ground ginger4 cups hot brewed coffee1/2 to 3/4 cup half-and-half or milk1 cup …

DIY Chicken Enchiladas

Lori Hartnett Leave a Comment

Inspiration came to me to develop this recipe while in the grocery store. I was unimpressed with the ingredients on cans of prepared enchilada sauce so I set to work on developing a flavorful homemade version. Now you can make your own easy, spicy sauce, and the base is simply a can of inexpensive tomato sauce. Print Recipe DIY Chicken …

Vegan Spice Snack Cake

Lori Hartnett Leave a Comment

This moist cake is full of flavor, and will stay fresh for up to five days. Print Recipe Vegan Spice Snack Cake Vegetarian, Vegan, Dairy Free, Nut Free Makes:   16 pieces   Ingredients 2-1/2 cups flour1 tsp. baking soda1-1/2 tsp. ground cinnamon1 tsp. ground nutmeg1/2 tsp. ground cloves3/4 tsp. salt1 cup applesauce3/4 cup sugar3/4 cup brown sugar3/4 cup canola oil1-1/4 cups unsweetened …